The production of Ligos has received Halal certificate again.

The production of Ligos has again been certified by Halal and complies with Shariah requirements. Such a procedure dictates the strict requirements for raw materials used in the croissant production process. As well as staff, production facilities, tools used by workers, work wear, packaging and marking. The Halal Certificate Division carefully examines all components of the product. Therefore, Halal production certification is considered a mark of quality and trust.

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